Restaurant Review: At Tino’s Southwest Kitchen in Fort Myers, just WOW — JLB

 In Reviews

Every now and then I just know I’m going to love a place.

Walking into Tino’s Southwest Kitchen and perusing its unique Tex-Mex fusion menu, I could feel it in my gut. I mean, chili Colorado with wine-braised short ribs, quesadillas crafted from house chorizo, sautéed mushrooms and blistered corn — what’s not to love?  [Read more]

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